Hi friends today I will share with you one of my favourite sweet indulgence ie lemon cake . It is very simple and easy to make.
Flour -200gms
Sugar-200gms
Oil-100ml
Eggs-4nos
Lemon juice-2tbsp
Lemon zest-1tbsp
Milk 50 ml
Vinegar -2tbsp
Baking powder -2 tsp
Vanilla essence-1/2tsp
Icing sugar -2tbsp
Procedure:-
First mix the flour with baking powder and keep it aside. Grind the sugar in your mixer. Mix the vinegar with the milk and keep it aside. Now take a bowl and whip the egg so that it becomes three times in volume . Now add the sugar and oil one by one and whip sugar it gradually. Add the milk mixture and lemon juice. Add the flour gently and give it a mix with your blender. Add the lemon zest and vanilla essence and gently fold it to the mixture with a spatula. Either take a well oiled and floured baking tin or line it with butter paper whatever suits you and put the batter in it. Put it in a preheated oven and bake it for 35 mins in 170 degree. After the cake is done put it on a cooling tray. When it is completely cooled down sprinkle the icing sugar over it and your lemon cake is ready.


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