The biggest festival of Bengalis Durga Puja is just round the corner. It is not only a festival of joy and happiness but also a festival of food for us bengalis . Actually for us festival without sumptuous lunch or dinner with friends and loved ones is unthinkable. And during puja it is five days of continuous buffet of meals which is either prepared at home or we have it outside. So before puja I thought of sharing with you a recipe which I am sure will add more colour to your culinary skills. It is called Mutton Rezalla. Most of the people who lives in Kolkata is aware of this dish and also heard about Sabeer's Rezalla. It is a lip smacking dish and I am sure it will make your puja more divine. Ingredients:- Mutton - 1 kg Yogurt - 500 gms Cashew - 100 gms ( grind it with 2 tbsp of milk into paste) Onion - 200 gms ...